We are back! After more than a year on the road, 15 countries, 100+ fantastic producers met, the time has come to park the van and put our backpacks in the closet. 

We want to thank you all for following our adventures, for all your kind messages along the way and for those who opened the doors to their home, wherever it was. After such a long time on the road, we still have plenty of content to publish & videos to edit. Back in reality, we are now looking for a job that allows us to make a good use of everything we've learnt.

Stay tuned people, a lot more is coming!

Made by So' & Max

Please reload

December 19, 2018

     As we were staying around Toledo, we got to meet the people behind the fantastic Bodegas Mas Que Vinos, multi-award winning winery based in Castilla la...

September 29, 2018

If you want to try a good Cornicabra EVOO in Castila-La-Mancha (Spain), Casas De Hualdo is definitely a must-try! With a score of  97/100 in the 2018 Flos O...

September 16, 2018

In the town of Guijuelo, where about 70% of the world’s production of Iberico ham can be found, we visited Revisan. Revisan is almost 100 year old but let's...

September 16, 2018

     When we drove down to the South of the South, Andalucia, we stopped in the town of Jerez de la Frontera, whose former name in Moorish times was “Sheris...

September 16, 2018

Jaen is one of the largest olive oil producing areas in Spain and in the World. In it's heart, we were welcomed by Castillo De Canena, one of the top produc...

August 10, 2018

​     In the center of Portugal, slightly more in the North, the small wine region of Dao can be found. With incredibly intense wines, they offer great valu...

August 10, 2018

La Setera is a Cheese & Wine company based in Spain in a cute little town called Fornillos de Fermoselle. We met Sara (cheesemaker) and Pachi (winemaker) an...

August 10, 2018

     During our travels in Portugal, while visiting an olive oil mill, we came across the president of the winemakers’ association in the area. As we were h...

July 24, 2018

If you are ever in Lisbon, stopping by the busy little shop where the world-famous Pasteis de Belem are produced is a must! After a visit of the nearby Mona...

July 23, 2018

God, we loved our stay in the Arribes del Duero! As we were driving towards the village of Fornillos de Fermoselle, to meet with a cheese maker, we ended up...

Please reload

SUBSCRIBE
VIA EMAIL

  • Facebook - Black Circle
  • Twitter - Black Circle
  • Instagram - Black Circle

RECENT POSTS

YOUR COMMENTS

Follow Us on Twitter, Facebook & Instagram!

  • Facebook - Black Circle
  • Twitter - Black Circle
  • Instagram - Black Circle

© 2017 by So' & Max. Proudly created with Wix.com